Black Oil Sunflower Microgreens
Organic Black Oil Sunflower Microgreens are mild and crunchy with a savory, nutty flavor. Unlike other more delicate microgreens, these have some bulk to them and make a great base for a salad in place of lettuce. They’re great on avocado toast or even as a standalone snack.
Organic Black Oil Sunflower Microgreens are mild and crunchy with a savory, nutty flavor. Unlike other more delicate microgreens, these have some bulk to them and make a great base for a salad in place of lettuce. They’re great on avocado toast or even as a standalone snack.
Organic Black Oil Sunflower Microgreens are mild and crunchy with a savory, nutty flavor. Unlike other more delicate microgreens, these have some bulk to them and make a great base for a salad in place of lettuce. They’re great on avocado toast or even as a standalone snack.
Nutrition Facts:
1 cup of Black Oil Sunflower Microgreens contains 37% of your Recommended Daily Allowance (RDA) of Vitamin K and 22% of Vitamin E. It is also high in Iron, Copper, Vitamin A, Vitamin C, Selenium, Manganese, Thiamin, Folate, Magnesium, Riboflavin, Vitamin B6, Niacin, Calcium, Phosphorus, Potassium, Zinc, and Pantothenic Acid
Highlights:
Vitamin K (helps the blood clot and builds bones)
plays a vital role in cardiovascular health
strengthens bones and teeth
prevents osteoporosis
Vitamin E (antioxidant, to neutralize free radicals)
has anti-inflammatory effects that reduces conditions and diseases like arthritis and asthma
increases arterial elasticity, lowers blood pressure, and prevents heart disease
promotes health of vision, reproduction, blood, brain and skin