Waltham Broccoli Microgreens
Organic Waltham Broccoli Microgreens have tender leaves with a mild broccoli/cabbage flavor. Their small size and soft texture require little prep before serving, and are a great topping for any soup or sandwich.
Organic Waltham Broccoli Microgreens have tender leaves with a mild broccoli/cabbage flavor. Their small size and soft texture require little prep before serving, and are a great topping for any soup or sandwich.
Organic Waltham Broccoli Microgreens have tender leaves with a mild broccoli/cabbage flavor. Their small size and soft texture require little prep before serving, and are a great topping for any soup or sandwich.
REFRIGERATE
Our microgreens keep for 2+ weeks in the fridge. Make sure to periodically fluff and absorb condensation with a paper towel for longest preservation.
WASH
Dunk your Waltham Broccoli Microgreens in a bowl of clean water and brush the surface with your hand to eliminate seed hulls. They will float to the top for easy removal. Dry on a paper towel or gently spin. Wash as needed — keeping your microgreens dry will allow them to stay fresh.
Nutrition Facts:
1 cup of Waltham Broccoli Microgreens contains up to 10x more sulforaphane than its mature counterpart It is also high in Vitamins A, B, C, E, K, Calcium, Magnesium, Phosphorous, Potassium, Sodium, Iron, Zinc, Copper, Manganese,
Highlights:
Sulforaphane (sulfur-based phytochemical antioxidant)
neutralizes toxins by cancelling out free radicals caused by pollution, UV rays, food additives and preservatives, and natural processes like digestion
protects DNA by blocking mutations that can lead to cancer
slows tumor growth by reducing the ability of cancerous cells to multiply
Vitamin A (eyes, bones, teeth, skin)
serves as a hormone-like growth factor for epithelial cells like blood vessels and skin
produces pigmentation in the eyes’ retinas
vital for cellular communication, immune function, vision, and reproduction